Gluten-Free Bars in South Africa

Pasta, breads, cereals and many baked goods are naturally high in gluten. In grain-based foods like these, gluten provides elasticity and shape, and helps provide a soft, chewy texture.

Because of its properties, gluten is often added to processed foods to improve their texture and flavour.

Does Cecilia’s Farm specialise in gluten-free foods?

No, not all our food products are gluten-free. However, most of the items we offer feature premium South African dried fruits, nuts and seeds as the star ingredients and are naturally gluten-free.

This includes all our fruit protein and fruit smoothie bars.

We are also careful to indicate whether our products are suitable for gluten-free diets. Please check for a “Gluten free” entry under Product details – Dietary requirements on the product page for any item.

What makes our fruit bars gluten-free?

All our fruit bars are free from gluten and gluten-containing ingredients.

Along with dried fruits, our fruit protein bars feature pea and hemp protein.These are naturally gluten-free sources of protein.

Our popular fruit smoothie bars are also free from wheat and other cereals. Depending on the flavour you choose, they contain wholesome fruit, nuts, seeds, yoghurt drops, coconut and flavourings like cocoa or espresso powder.

Where to buy gluten-free bars online in South Africa

Buy our gluten-free bars direct from Cecilia’s Farm, which is based in Koelfontein in the Western Cape.

Nutritious and convenient, these bars are perfect for at school, work, the gym or whenever you need a healthy, delicious, gluten-free snack. Order online and we’ll deliver to your door, anywhere in South Africa.