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Sticky Apricot Chicken Wings

Royal Apricots are great with chicken – here’s a quick & easy chicken-wing recipe that is very finger licky delicious…

Picture of Sticky Apricot Chicken Wings

Simmer 100 g Cecilia’s Farm Royal Apricots with 5 ml cumin seeds, 60 ml orange juice and 125 ml Rooibos tea, with a lid until soft. Blend, add a good glug of olive oil and toss in chicken wings. Season, cover, roast at 180° C for 20 minutes, uncover and roast until golden.

enjoy!

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Ingredients you will need for this recipe

Royal Apricots

R76.00

Delivery delays due to storm closures

Please note that deliveries may be delayed due to the closure of Michells Pass and storm damage in the Ceres Valley.

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