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Royal Apricots

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The Royal apricot is grown locally, mainly around Prince Alfred’s Hamlet, but we also source these apricots from Citrusdal, Tulbagh and the Klein Karoo. This local apricot variety has a sophisticated tart flavour profile that South Africans have long loved. We also allow the Royal apricot, better known to Americans and Australians as Blenheim apricots, to tree-ripen for as long as possible so that both flavour and sweetness develop to their delicious best.


Apricots, Preservative: Sulphur dioxide

Nutritional Information

Per 100g: Energy 1046 kJ, Protein 2.8 g, Carbohydrates 57 g, Total Sugar 40.4 g, Total Fat 0.4 g, Dietary Fibre (AOAC 991.43) 3.0 g, Total Sodium 17 mg


Sulphur dioxide

Alibi Statement

This product has been packed in a factory that uses peanuts, tree nuts, milk, soya, mustard & sesame seeds.
Allergen Management Program in place.

Dietary requirements

Gluten free, Halaal, Kosher, Vegan

Product details