Spicy dukkah with rosemary & honey
A twist on a classic for a crunchy snack or relaxed starter.
Coarsley chop 80 g Cecilia’s Farm Spicy Honey Mixed Nuts and mix with 10 ml (2 tsp) chopped fresh rosemary. Serve as a delicious topping with olive oil and fresh bread of your choice.
Enjoy!
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Ingredients you will need for this recipe
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